Katlesi
I saw this recipe in cookpad and I was very curious to try. I was with wondering how it tastes but it turned out more tastier than I thought. Thanks to the author and thanks to Cookpad
#potatoecontest
Katlesi
I saw this recipe in cookpad and I was very curious to try. I was with wondering how it tastes but it turned out more tastier than I thought. Thanks to the author and thanks to Cookpad
#potatoecontest
Cooking Instructions
- 1
Mash the pre boiled potatoes in a bowl
- 2
Add the chopped green pepper and onions to the minced meat and boil for 5 minutes. Then add one egg to the mixture to bind the mixture.
- 3
Prepare the breadcrumbs and whisked eggs
- 4
Take the mashes potatoes in your and press it flat then add the minced meat and wrap making a ball.
- 5
Then flour it. After that dip in the eggs and then bread crumbs
- 6
Deep fry in the cooking oil till golden brown
- 7
Serve with kachumbari
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