Edit recipe
See report
Share
Share

Ingredients

15 servings
  1. 2 cupsAll purpose flour
  2. 1.1/2 cup sugar(powdered)
  3. 3 tspBaking powder
  4. 1 tspVanilla essence
  5. 3Eggs
  6. 120 mlMilk
  7. 170 mlOil
  8. few dropesFood colors(Brown,pink,green,rasberry pink,yellow)

Cooking Instructions

  1. 1

    Grease and line a Baking mould.

  2. 2

    Take flour, baking powder and mix.

  3. 3

    Whisk eggs,sugar,vanilla essence till creamy.

  4. 4

    Add oil and whisk again.Add half of the flour,milk and the remaining flour and fold.

  5. 5

    Divide batter into 2bowls.In one part add brown colour and mix.Divide the rest of the batter into 4 small bowl.Add colors into each bowl and mix.Now in a cake mould add any one of the colored batter,then brown batter.Repeat the process.

  6. 6

    Bake in a 180'c preheated oven for 45 mins.

Edit recipe
See report
Share
Cook Today
Ayesha Israt
Ayesha Israt @cook_9720809
on

Comments

Similar Recipes