Apple Cake twisted garnishing with milkmaid and honey
Yogita Chandel @cook_24212708
Apple Cake twisted garnishing with milkmaid and honey
Cooking Instructions
- 1
Firstly seive all the dry ingredients.
- 2
Peel and grate the apples.
- 3
Take a pan add grated apples and powdered sugar. switch on the gas make a puree.
- 4
Like this..... apple puree
- 5
In between ready your cake pan grease and dust with butter and flour.
- 6
Cut and dust your dryfruits.
- 7
Mix all your wet ingredients, butter, milk, apple puree.
- 8
Add all your dry ingredients in wet ingredients in batches....with cut and fold method. Give a good mix.
- 9
Preheat oven on 180 degrees. Put your cake batter in cake tin with dryfruits.
- 10
Now put your cake tin oven for 35 minutes.
- 11
Your cake is ready..... serve with lots of fruits, dryfruits, honey, milkmaid. With lots of love.
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