#DSR#Dhaba style mixed vegetable
This dhaba style mixed vegetable is so
tasty.Whenever we go out I love to eat at the dhaba because in dhabas we get fresh food and also very flavourful.In this recipe I fried all the vegetables and add roasted spices to make it more flavouful.
#DSR#Dhaba style mixed vegetable
This dhaba style mixed vegetable is so
tasty.Whenever we go out I love to eat at the dhaba because in dhabas we get fresh food and also very flavourful.In this recipe I fried all the vegetables and add roasted spices to make it more flavouful.
Cooking Instructions
- 1
Deep fry all the vegetables and keep aside.
- 2
Roast cumin, coriander seeds,clove, cinnamon, cardamom,black pepper at low flame.Let it cool and grind.
- 3
Heat oil in a pan,add onion,garlic and ginger.Add salt and cook.Cook it until golden brown.Add freshly ground spices, kashmiri red chilli and turmeric powder.Add tomato and cook for 5 min.or until oil releases from the spices.
- 4
Add fried vegetables and paneer,mix.
Mix 2-3 tb.spoon.of water.Cover and cook for 2-3 min.Sprinkle kasuri methi over it.
- 5
Your delicious dhaba style mixed vegetable is ready to serve.Serve it with chapati or paratha.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
World's Best Hashbrown Casserole World's Best Hashbrown Casserole
I started making this several years ago when we were having trouble making ends meet and only had a random assortment of food in the house, aside from ramen noodles of course. We had a half a roll of sausage, half a bag hashbrowns, some green beans, some gravy mix, and some cheese. There wasn't really enough of anything to make anything, so I just threw it all in a pan. Much to our surprise and delight, I had just created our new favorite dinner!*It is hard to plate it and make it look nice, but the taste more than makes up for that!!*Also, I have tried it with many different vegetables, but green beans worked the best. Fresh or frozen broccoli would be good as well, but then my husband wouldn't eat it, lol.
-
Easy Hashbrown Casserole Easy Hashbrown Casserole
The first time I made this recipe was for a Girl's Weekend with family. I just made it with veggies because it's always nice to have a meatless breakfast option too.
-
Hash Brown Breakfast Hash Brown Breakfast
Eggs and potatoes are loved in our house. We can happily eat this for dinner. Once everything is shredded, it becomes a quick meal. You can easily add favorites to enhance this dish. Sour cream and chives on top. My serrano tomatillo salsa on the side, a hot kick to it is great! So I hope you enjoy for breakfast, brunch or dinner!
-
Cracker Barrel's Hashbrown Casserole Cracker Barrel's Hashbrown Casserole
My mom made this over the holidays and my picky son absolutely devoured this. The recipe called for hashbrowns and an onion...I ended up using southern style hashbrowns (which is diced opposed to shredded) and green onions with a bit of onion powder. I also used a mix of colby jack cheese with some sharp cheddar. It came out super delicious.
-
Cheesy hash brown egg nests Cheesy hash brown egg nests
I found this posted on Facebook and had to try it. I actually made this the first time as breakfast for dinner. Fairly simple to make and delicious to eat! Bon a petite!
-
Easy Hash Browns Recipe Easy Hash Browns Recipe
#heirloomIt is simple, everyone loves potatoes (or I do) and this is another way I love to cook and eat my potatoes and they are delicious and easy to make as well.
-
Hash Brown Chaat Hash Brown Chaat
A little twist to our favourite spicy, tangy Chaat is by using it as a topping for a crisp and delicious Hash Brown!
-
Crunchy Easy Hash Browns Crunchy Easy Hash Browns
I make this when I become tired of French fries.It's a new and tasty discovery when it's shaped differently.This recipe uses the starch from the potatoes. It won't stick if soaked in water.After some time, it'll become slightly pink (because of the remaining starch). The pink disappears when fried.P.S.: Use more oil for a crunchy finish. Add some as you fry. For 10 servings (5 cm [2.0 in] in diameter). Recipe by Shinamoro-rus
-
Hash brown dinner Hash brown dinner
Found this in a family cookbook, tweaked with the jalapeño peppers and French's fried onions.
-
Hash brown casserole Hash brown casserole
I had some left over roast and not enough tater tots. So, this recipe was made up on the fly. You can adjust anything in here to your preference.
-
Homemade Hashbrowns Homemade Hashbrowns
I just made and wrote this recipe. I think two improvements would be to let the grated potatoes rest a bit longer to draw more water out, and also pressing the formed hashbrowns down in the pan to get each side more evenly browned.
jennifer.deut6.7 -
Dee's Hash Brown Balls Dee's Hash Brown Balls
I have absolutely no complaints, first time making these and it was on a whim, got a little creative and this was the outcome. I was inspired by those little amish hashbrown cakes only thing I didn't use was egg. I defiantly am cooking this again:)
More Recipes
Comments (2)