It's easy to do & finger licking yummy chips which is an alternative to potato chips.

These Kenyan style potato chips and finger-licking chutney ..yumm. It is perfect for an evening snack or appetizers

#indvseng.This my desi take on the classical British dish of fish and chips. They sell this dish world wide like a snack wrapped in news paper or as a fancy starter dish in restaurants. Perfect for an India VS England match isn’t it?

Perfect to serve on its own as a snack or as a side for any dish.

#5ing - Shun your normal potato chips and try this unusual Teasle Gourd chips and relish as appetizers with some kasundi (bottled mustard sauce) or green chutney. It is really yummy and something different. They can also be had as a side dish with dal-chawal for a soul satisfying meal.

Cooked this way, your chips will be nice and fluffy on the inside, with a lovely crispy skin. Beautiful

Chaat is a bold and colourful snack that is a “must” have for iftar. It is made almost on daily basis with some variations.Chaat is a popular street food snack that combines the crunch of chips with bold flavours of chaat masala, fresh herbs, chutneys, vegetables, spices and lemon juice. The best thing is that it is easy to prepare and takes little time, which makes it ideal for a weekday when you are too exhausted to stand by a stove after a lengthy fast.A humble blend of sweet, tangy, and spicy flavours, this Sweet Potato and Chips Chaat, on the other hand, is different from the regular aloo channa chaat (Chickpeas and Potato Chaat). Here sweet potato replaces the regular boiled potatoes and there are no chickpeas either.This recipe is simple. Chop the boiled, peeled sweet potato and mix it with onion, cilantro and green chillies along with salt, chilli powder, cumin powder, chaat masala and lemon juice. Just combine everything and just before serving, crush chips and add. Enjoy!In this recipe, everything is balanced – sweetness of the sweet potato, faint pungency of chaat masala, and tanginess of lemon juice and crunch of chips. That’s the flavor pairing, you would absolutely love. This is a super quick, low-fat, nutritious snack to enjoy.

In my opinion these are way tastier than potato chips. The cassava cooks up crispier so they taste more like a kettle cooked chip.The ingredient list is basic. You just need an amount of oil for a deep fryer and salt is simply added a little bit at a time. No need to measure anything!

#goldenapron#post12

Kids love these as much as adults, a whole dinner dish from stuff kids have eaten before, and loved, no risk. Crisp the chips, then add handmade swedish meatballs on top , mixed with broccoli florets, or leek slices or onion slices, immersed in cream sauce and covered with grated cheese, baked golden, ready under an hour.

#colourred#11thJulyAs we know that beetroots are very healthy & one can put it in super food category. But to make kids eat beetroot is hard task. Beetroots do not come in favourite food list of almosteverbody. So I tried making chips which are favourite of all and can be enjoyed with dip, tea or as you like.

I seriously would have a better picture for you if my darling husband, teenager, toddler weren't eating it as fast as it comes. This is a huge hit. I opted homemade, as my husband and I have heart problems. I keep it low fat, low sodium for our sake.