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Ingredients

  1. 300 gmmutton keema
  2. 3onion
  3. 4/5garlic
  4. Ginger
  5. 1onion fried
  6. 2tomato
  7. 1 packetmutton masala kaynaat masala
  8. as per tasteSalt
  9. 1 glasspani
  10. 2big chmche oil mustard

Cooking Instructions

  1. 1

    Cooker Mein oil Dale Jab oil grm ho jye

  2. 2

    1 onion lambi cut kar ke oil Mein dalde brown ho jye onion to oil se Bhar nikal le plate Mein dry hone to side rakh de

  3. 3

    Bche oil Mein keema Dale salt dalke ache se bhune

  4. 4

    3 onion ginger garlic ko mixer Mein grind karein keema Mein Dale ache se mix karein

  5. 5

    Mutton masala bhi Dale ache se mix jre masale Mein keema ko bhune masale ke sath Jab tak bhunna hai oil Keeme ke upar na jye Jab tak

  6. 6

    Tomato ko puree ya barik cut kar lein cooker Mein Dale tomato ko ache se soft hojye keeme Mein bhune gas sim krde

  7. 7

    Jab to keema tomato soft ho the onion fry ki use bilkul grind karein or keeme Mein mix karein keeme ka colour change ho jyega

  8. 8

    Ache se Sara mix krde fir Pani Dale cooker cover krde 3/4 Citi lagaye

  9. 9

    Jab Citi ho jye last Mein 5 min gas sim krde isse colour acha ayega Hara dhania se garnish karein.......

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Charu Kathuria
Charu Kathuria @cook_9295406
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