Cooking Instructions
- 1
These are all the ingredients for coconut laddoo
- 2
Take a pan and add ghee in it add coconut powder also let it roast for 5 to 7 minutes
- 3
Then add the condensed milk in the mixture. In this add caster sugar and let it rest at room temperature
- 4
Take a bowl and add colour in the mixture and make balls of it
- 5
Now garnish the balls with coconut powder and chopped almonds
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