Cooking Instructions
- 1
Boil the milk in a nonstick pan
- 2
Grate the carrot.
- 3
Chopped the jaggery.
- 4
Take 1 whistle in cooker of grated carrot.
- 5
Now add this carrot in boil milk.
- 6
After reduce milk add jaggery and coconut.
- 7
Now add dryfruits.
- 8
Cook till batter leave the pan.
- 9
Cool it.
- 10
Now make balls and shape them as.. Modak.
- 11
Modak is ready.
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