Doughnuts ii
#Nigeriastreetfood. I followed Chef Fasma's recipe and it yielded a good result. My appreciation Chef Fasma.
Doughnuts ii
#Nigeriastreetfood. I followed Chef Fasma's recipe and it yielded a good result. My appreciation Chef Fasma.
Cooking Instructions
- 1
Sift flour in a bowl, add sugar,butter and salt and mix and mix well,meanwhile proof your yeast by soaking with little warm water and pinch of sugar, if it rises,add to the flour and add 2 and half cups of warm water, continue kneading for at least 15 minutes.
- 2
Allow to rise in a warm place after closing with a clean towel for about 40 minutes or 1 hour. When it rises,you take small amount of the flour and knead it again,flatten it with a rolling pin on a tray and use a cutter or something with a circular end like silver cup and remove circles, then use a bottle or rubber bottle to remove the smaller circle
- 3
Heat oil on fire and put the sliced donuts in the hot oil,when it turns golden, turn the other side. Serve with tea or juice
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