Cooking Instructions
- 1
Combine all the ingredients except the taro.
- 2
Mix well then chill in the fridge for an hour.
- 3
After an hour arrange taro in a steaming plate.
- 4
Then pour the ribs on top covering the taro.
- 5
Boil water in the steamer.Then steam for 30-35 mins.
- 6
Serve
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