My sis cooks the best pilau ever so I learnt from her🤗

Growing up this was my favorite food.

Liver in english

My friend taught me this. Yummy!

I love it.

This recipe doesn't entirely follow the rules of a traditional biriani rojo for instance the deep fried onions and potatoes. It's my own creation and is just as good as the traditional biriani

After you finish stuffing, do not throw away leftover small leek leaves, we will use them to bake leek casserole.

Palestinian malfoof, also known as stuffed cabbage rolls, is a flavorful traditional dish from Palestine. It features tender cabbage leaves stuffed with a mixture of seasoned rice and ground meat, typically lamb or beef. Here's a basic recipe to guide you in making Palestinian malfoof

Since the seasons have disappeared, we don’t see fall, winter, summer or spring. In one day you can actually see all the seasons for example this morning it was raining and then we had a hale storm and now it sunny and quite nice 🙂 no snow yet but I did see in the weather forecast something about a snowstorm coming our way Thursday or Friday.I started this post a couple of months ago, well I had just written the title and never got back to it but today was going to be the day that I made this delicious stew along with the homemade noodles. If you really like to make your own noodles I will post the recipe at a later date for anyone that would like to try it. Comfort food for the heart and soul a delicious dish with potatoes, carrots, and a bit of white wine. 🙂