This is my first try at making these cookies. They turned out crispy around the edges and chewy on the inside. My family enjoyed them. The sea salt on top really gave a nice balanced taste to the already oh-so-sweet cookies! Happy trying!

I tried this from a cookbook and made few minor changes baked it for my birthday and came out really goodalthough the secret ingredient as always is patience and love (ssshhhhh)

My daughter requested a banana cupcake for her birthday this year and this is what I came up with. Everyone really enjoyed them with their caramel white chocolate cappuccino.

My mother and uncle have made this recipe since they were kids, they don't last long.

Another ancient recipe from my Cajun side. My grandmother made her cookies and a sweet pie dough from this recipe. The pie made with this dough has a custard filling. It makes a 2 crust pie. But today, It’s a roll out cooky. They spelled it ‘cooky’ so I will too. It’s a basic recipe for sugar cookies, but add ins are endless. In this batch I added chocolate chips. They’re more like little sugar cooky cakes. Absolutely heavenly. The key to these turning out is to keep the dough ice cold.

My great-grandmother enjoyed this bread, and would often send me home with 2 bananas for the next time I made it!

The baumkuchen that I received as a thank you gift at a wedding was so delicious and it made me want to try making my own.I am such a klutz and wasn't really confident that I could roll up the cake, then I decided to just try folding it in half! So, I tried folding the cake and I could make it so easily.While scooping the batter with a ladle, some flour may settle at the bottom of the bowl; mix it each time you scoop the batter.If the tamagoyaki-pan starts to stick, add some oil.It is easier to use chopsticks rather than a spatula to make this cake. Recipe by Nekonokaasan

#Ashlab.The main idea behind making this recipe is because of my kids that have so much love for pancakes and Nutella at the same time that they wouldn’t mind eating pancake as breakfast for a complete whole week.So instead of using the Nutella to eat the pancake which they normal do,I came up with the idea of filling the pancakes with Nutella and condensed milk,then a topping of banana to make it look attractive and yummy.Hold and behold! They enjoyed it and kept asking for more.Do try it out for your kids and trust me they will love it just like my soldiers.

My kids luv cup cakes I made this recipe for their friends that came over for a visit

When I make regular old fashioned doughnuts in a tray, they are so prone to breaking up.These small ones are easy for small children to eat, yet it's adult-like and they are bite sized. They are easy to make and everyone can enjoy them.Since the shape is a bit chunky, it's better to make a circle of oil and gently move them around, rather than turning them over and over.Also they all turn out the same color.If you use a 18 x 27cm plastic bag, it's better than using a dough bag because when you roll it out the thickness will be just right. For about 30-35. Recipe by Karenmamacchi

Went down a treat at home!! :-D They were really nice straight from the oven with the chips warm and gooey!!! :chef

I am experimenting with more gluten free recipes lately. I tested this one out on my two kids and their two friends they had overnight. They loved them, success!