Soft layers chapati

I love chapatis, I eat them almost every day

I love chapatis

Chapati is one of my best dishes here in Africa. I love soft chapatis when served with beef stew. Enjoy the taste.

I love chapati so many people struggle cooking it try this recipe easy one

I love chapos, this time i made it in a different way using different ingredients compare this chapatis with the other one.

I love chapatis

Easy and simple steps on how to cook supper soft chapatis. Every beginner shouldn't be worried as they can manage to cook soft chapatis following these steps.

I love this chapatis. This are among my best creation.

I love chapatis, I hope you do too.

Soft chapatis

I love chapati a lot this is what I do on weekends. #Themechallenge

My mom makes amazing chapatis and so she has always inspired me and people loving my chapatis motivates me. I prepared this chapatis for my family and I loved how they turned out.

I have tried making soft chapatis but today I managed.

My baby girl loves chapatis alot

What is Christmas without chapatis.. my mama never missed to add chapati's to our christmas menu. I couldn't help myself on this one. I made chapatis and we loved them big time.

This chapatis are delicious , and did prepare them for dinner

I make chapatis all the time, my family loves it.

Chapatis are so sweet and healthy plus energetic

Made your favourite stew and thinking of a side dish? Well I got you. Most of us don't like the idea of 'brown' in our dishes but these chapatis are very nice and healthy. Try these am sure you'll love them.#njaanuary but I got you amazing chapati

I wanted to prepare different type of chapatis, i added sorghum flour. These chapatis are definately healthier and keep you full for longer.

Who doesn't love the layers in a chapati. I finally got to make this and it came out ok.

I like making my chapatis on Wednesday with some soul food beef stew mama style #coconutchapati

Chapatis are all always all time favourite dish

I love chapatis though the process is lengthy i still love it.

Cream mixed flour chapatis

I had some left over pumpkin and I was wondering what to do with them so I decided to make some chapatis.

I used coriander as chef eddy suggested that it adds flavour to the chapatis

Chapatis are very versatile. Here is my version of cardamom chapatis which my family absolutely loves. Chapatis require patience and time, but are well worth it in the end. I hope you try these out and when you do, let me know how it goes.

This chapatis are sweet and delicous. An awesome twist to the classic chapatis. You can put any filling of your choice.#endofyearchallange

My kids always love chapatis and I am always looking forward to preparing some for them