Abak Atama

Tcheedee @cook_12372189
Wanted something different from my regular soups. It was so delish, you can even use it for rice sef. 😍
Cooking Instructions
- 1
Season cow head, add uyayak, pepper and boil with very little water for a bit.
- 2
Boil palmfruit till soft and pound softly.. pour little hot water into it.
- 3
Use a strainer to get out liquid from the palmfruit and pour into meat pot and boil till soft and palm fruit liquid has thickened.
- 4
Put in your washed, sliced and slightly pounded Atama leaf.
- 5
Season to taste.
- 6
Boil for 5 minutes and bring down from fire.
- 7
Eat with any swallow of choice.
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