Open in Cookpad AppCooking Instructions
- 1
Warm the water and add the salt and sugar. Stir to ensure that the salt and sugar are dissolved
- 2
Add 3tbsp of oil and keep kneading. (You can add more oil if you wish).
- 3
Put the flour in a bowl and add the water little by little as you knead. Knead until all the flour is incorporated.
- 4
When the flour is ready you can let it rest for at least 30 minutes then cook.
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