Cooking Instructions
- 1
In a pan,add little oil and when its a little bit hot,add in tumeric and oregano
- 2
Add couscous and stir fry for few minutes and turn off the heat
- 3
In another pot,bring water to a boil and add the stir fried couscous and cook on a low heat.
- 4
For the sauce,put oil in a pan,add chopped chilli pepper,scotch bonnet,onion and fry
- 5
Add in your veggies and little water to cook the green beans and carrot
- 6
Add spices and seasonings
- 7
Add in your cabbage,stir and turn off the heat and your sauce is done.
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