Cooking Instructions
- 1
Mix d flour with kuka, add kanwa to the warm water, a kwaba harsai yayi kauri.
- 2
Pour water in a port and leave it to boil sannan kijefa danwaken. Lol
- 3
Cut the cabbage tomatoe and cucumber. Mix them together.
- 4
Put the danwake to a plate then add fried Palm oil and Maggi, put d veggies and boil egg on top. Finished saura ci 😜😃
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I'm very simple, I love cooking and making yummy snacks. I have 3years experience in catering
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