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Ingredients

  1. 1 cupMurmura
  2. 2 tbspChanchur namkeen
  3. 2 tbspOnion chopped
  4. 2 tbspTomato chopped
  5. 1 tbspAam achar oil
  6. 1 tspgreen chilli
  7. 1 tspginger
  8. 1 tbspLemon juice
  9. to tasteBlack salt

Cooking Instructions

  1. 1

    Take murmura in a bowl

  2. 2

    Add chanachur in bowl

  3. 3

    Add green chilli and ginger in bowl

  4. 4

    Add tomato

  5. 5

    Onion

  6. 6

    Aam achar oil, black salt and lemon juice in mixture and mix well

  7. 7

    Serve fresh

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Shalu
Shalu @cook_17366874
on
Gurgaon
a big foodie..check more about me and my experiments on Instagram @s.b._kitchenkeep eating keep smiling😊
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