Kaimati#jikonichallenge
Daisy Makaji @Daisy_Dee01
Cooking Instructions
- 1
Mix the dry ingredients (flour, yeast and cardamon powder).
- 2
Add the Luke warm water gradually to make a dough.
- 3
Cover it and allow the dough to rise after 1hour.
- 4
Preparation of sugar syrup
- 5
Mix sugar and water and bring it to boil.Let it boil till the mixture is consistent and sticky.
- 6
Shape the dough into round balls
- 7
Heat the oil and deep fry them.
- 8
Then put the dumplings in the syrup to coat them evenly.
- 9
Serve with a hot cup of tea.
- 10
Enjoy.
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