Chicken X beef shawarma
When I get orders of shawarma without specification, this is just what I make 😊
Chicken X beef shawarma
When I get orders of shawarma without specification, this is just what I make 😊
Cooking Instructions
- 1
Get your ingredients ready, finely chop your veggies and keep aside
- 2
Pound garlic too!
- 3
Pre heat the pan, pour few drops of oil or cut a small size of butter, add the cooked shredded chicken, squeeze some lemon, add the onions, garlic scotch bonnets and stir. (I used butter)
- 4
Now pour the cooked beef, seasonings. Allow to cook on a low flame for like 3 minutes then add the green bell peppers, stir and put off the stove. Note: I added just a cube of maggi because the beef was nicely spiced😉
- 5
Mix the mayonnaise and ketchup. (Your desired amount depending on how saucy you want it or the number of shawarma you’re making
- 6
Mix the veggies 🍅. I lightly cooked the veggies because I don’t like the smell of raw cabbage
- 7
Spread the sauce on the bread, add fillings (veggies, chicken X beef mixture) and Roll
- 8
Taada! Yummy 🤤
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