Coconut & carrot chapati#Theme challenge

Other than the coconut flavour, i wanted to feel the carrots in my chapatis.
My love for carrots make it hard for me to cook any food without them#coconut chapatis.
Cooking Instructions
- 1
Gather all the ingredients o. Your working space
- 2
In a bowl, put flour, salt, coconut and grated carrots and mix well. Add in water gradually makng a good dough
- 3
Cover the dough and let it rest for 2 hrs.
- 4
Spread the dough on your working space. Apply some oil on it. Cut into stripes and make balls
- 5
Using a rolling pin, start making good circular chapO
- 6
Heat pan and put your chapo. Press it against the pan. Let it dry on one side and turn to the other side. Add some oil and swallow fry both sides until your chapo turn brown and cooked. Repeat the process untill all chapatis are cooked
- 7
Serve as desired.
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