Cooking Instructions
- 1
Assemble dough ingredients and mix until a cohesive, smooth dough forms
- 2
Cut into equal sections and roll out to desired width and thickness
- 3
Fry until browned on both sides
- 4
Preheat oven to 365°F
- 5
Cook and shred meat, set to the side
- 6
Put a thin layer of sauce across each flat bread and add olive oil on top
- 7
Top with the desired toppings as listed in the ingredients, and add shredded meat as well
- 8
Put the flat breads in the oven until the cheese melts and there is a slight browning on the surface
- 9
Serve and enjoy!
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