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Ingredients

  1. 3 cupsflour
  2. 300 gmargarine
  3. 3/4 cupsugar
  4. 1large egg
  5. 3 tbspmilk to thin
  6. 2 tspvanilla

Cooking Instructions

  1. 1

    Mix margarine and sugar untill fluffy

  2. 2

    Add in egg and beat

  3. 3

    Gradually add in flour and mix

  4. 4

    Add in milk and vanilla and mix

  5. 5

    Attach a star nozzle tip to a piping bag,then fill with the cookie dough

  6. 6

    Hold the piping bag facing downwards and gently squeeze out the dough and release on a baking tray

  7. 7

    Bake for 7 to 10 mins,allow to cool and store in an airtight jar.

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Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Augie's Confectionery
on
Sokoto
I'm a culinary artist/pastry chef,love to explore more in the culinary world.I love baking or let me just say it's my profession.
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