Butter and Soy Sauce Flavored Spinach and Corn

cookpad.japan @cookpad_jp
My son requested this.
I've taken the salt in the butter into account and gone easy on the soy sauce, but please adjust the amount to your taste. Recipe by umemodoki
Cooking Instructions
- 1
Blanch the spinach, cut into about 5 cm pieces, and wring out tightly.
- 2
Melt the butter in a frying pan and lightly stir fry the spinach.
- 3
Add the corn and continue stir frying. Season with salt and pepper, drizzle in the soy sauce, mix lightly and it's done.
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