Fried couscous
It’s very easy and simple and also delicious 😋🥰
Cooking Instructions
- 1
Cook the meat with onion, scotch bonnet, curry, thyme, seasoning and dried ginger, and cut into desired shape
- 2
Peel and cut the potato in cubes. Boil with a little salt and set aside. Cut all the vegetables into your desired shapes.
- 3
Wash the cous cous using warm water and set aside. In a pan add oil and some onion. Then add in the meat, scotch and bell peppers and fry add in the vegetables, potato, curry and the seasoning and fry a bit then add in the cous cous and fry all together for 3-4 minutes and your fried cous cous is ready.
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