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Ingredients

  1. Washed catfish with hot water to remove slime
  2. Onion
  3. Pepper
  4. Seasoning
  5. Pepper soup spice
  6. Crayfish
  7. Water

Cooking Instructions

  1. 1

    Set clean fish in a pot and add onions, add blended pepper and pepper soup spice.

  2. 2

    Add seasoning cubes and grounded crayfish and cook on low heat for 20 minutes, turn of the heat and let it rest for 10minutes before you serve

  3. 3

    Serve and enjoy

  4. 4
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mrs zaynnab
mrs zaynnab @cookwith_zaynnab
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Abuja, FCT, Nigeria
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