Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling
fenway @Fenway
This cake is really moist and packed with great spice flavor. I tryed adding apple butter to a whipped cream cheese frosting for a light apple flavor. They are a delicious match!
Open in Cookpad AppCooking Instructions
- 1
Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
- 2
Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
- 3
Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
- 4
Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
- 5
Place one layer of cake, bottom up on serving plate
- 6
Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below
- 7
Place second layer of cake on frosted first level bottom side up and frost it
- 8
Place third last layer, top side up and frost entire cake
- 9
Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting
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“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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