Open in Cookpad AppCooking Instructions
- 1
Boil noodles while noodles are boiling cut up onions broccoli green peppers mushrooms
- 2
in a pot start to simmer garlic with the red wine sauce
- 3
after simmering garlic and wine add all veggies you cut with soy sauce and mix in pot together put lid on and turn fire on low
- 4
take noodles off stove rinse and let them sit in strainer with a lid
- 5
start to cut thawed pork chops in to cubs keep bones if preferred
- 6
put pork chops in saute pan and apply the Sason adobo and black pepper cover pan
- 7
after pork chops are done get noodles add to big enough pot that will hold everything
- 8
pour the pot of veggies on to noodles mix together then pour pork chops and mix together
- 9
enjoy
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