Open in Cookpad AppCooking Instructions
- 1
Peel and rinse the onions, then slice. Add garlic, ginger into blender with the water and blend until very smooth.
- 2
Take a large saucepan and put in the blended mix of onions, ginger and garlic, add the salt and bring to a boil. Then turn down to a simmer with the lid on for 40 to 45 mins. then leave to cool.
- 3
Once cooled, pour onto the blender again and add the tomatoes, Oil, Tumeric, paprika, and blend until very smooth (about 2 mins)
- 4
Pour the smooth blended mixture into a saucepan and bring to a boil, then simmer. If the mixture begins to froth just skim off and keep on the simmer for 20 mins, stiring to prevent from sticking to the bottom.
- 5
Use immediately or store in the fridge for up to 4 days. (can also be frozen) in screw top jar.
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