Crispy Golden Chicken Strips

ericalashae93
ericalashae93 @cook_3298819
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Ingredients

30 mins
  1. 1 packagesChicken Breast Tenderlion
  2. 1/2 cupFlour
  3. 4 tbspPepper
  4. 4 tbspTony's Season Salt
  5. 1Egg
  6. 1 tbspsoy sauce
  7. 1 tbspWorcestershire sauce
  8. 1 dashSalt
  9. 2 tbspWater
  10. 1/2 cupPanko Japanese style bread crumbs

Cooking Instructions

30 mins
  1. 1

    Present deep fryer 400°F

  2. 2

    mix flour , pepper , and Tonys season salt.

  3. 3

    lay chicken strips in the dry mix. To cover the strips evenly.

  4. 4

    Mix Egg, water, soy sauce, worchestershire sauce, and salt

  5. 5

    dip chicken tenderlion strips in the wet mix

  6. 6

    pour panko on a cookie sheet or regular pan

  7. 7

    Roll strips in panko

  8. 8

    deep fry strips for 15 mins or until golden brown and fully cooked

  9. 9

    serve and enjoy

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