Doughnut
I did it for celebrating my birthday...
Cooking Instructions
- 1
Ki zuba sugar a container mai girma. Put butter and egg then mix.
- 2
Put the yeast inside a small cup, add a warm water and put it inside the mixture
- 3
Filter out your flour and put it inside the all ingredients
- 4
Add a small water and mix very well till the mixture looks like this one.
- 5
Ki saka a rana har ya tashi. Bayan ya tashi sai ki nemi rolling pin ki baza shi ya yi fadi. Ki nemi cup mai girma ko kuma marfi rounded shape, ki fitar da round dinsa sannan ki yi using bottle ki fidda tsakiyar
- 6
Ki soya a cikin mai har sai ya yi golden brown. Kar ki sakar masa wuta, gudun kar waje ya kone ciki bai soyu bah
- 7
Na yi melting cholate na shafa, sannan na dama butter icing pink and blue na shafa. Na bi da sprinkles da smaties na jera
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