Oha soup
The Oha soup is one peculiar with the Igbo people in Nigeria and they really make tasty soups, this is one of my favorite Igbo soup and I do make it, really yummy
Oha soup
The Oha soup is one peculiar with the Igbo people in Nigeria and they really make tasty soups, this is one of my favorite Igbo soup and I do make it, really yummy
Cooking Instructions
- 1
Wash coco yam and boil with the skin till tender
- 2
Boil your meat together with the dried fish or stock fish with onions, salt and seasoning cubes to taste
- 3
Wash and prepare all ingredients
- 4
Once coco yam is tender, using your hands, peel off the skin and pound the coco Yam in a Mortar
- 5
Add the pounded coco yam to the cooking pot of meat, Add in your palm oil, allow to cook till coco yam is dissolved. Add in your pepper, crayfish and ogiri
- 6
Add in your uziza leaves and allow to cook for 3mins then add in your Oha leaves cook for a minute and voila..! Soup is ready
- 7
It can be served with swallow of choice. Semo, fufu, eba, pounded yam etc
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