Fried cod with tomato sauce

CarmenAra
CarmenAra @cook_2750416
Barcelona

Nice cod dish, easy and very tasty!!

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Ingredients

25-30 min
2 servings
  1. 1cod fillet
  2. 2green peppers
  3. 1red pepper
  4. 1onion
  5. 300 gnatural minced tomato
  6. 2eggs
  7. 100 gflour
  8. Salt
  9. Black pepper
  10. Herbs & seasoning

Cooking Instructions

25-30 min
  1. 1

    Beat the eggs and coat the cod with the flour

  2. 2

    Chop the onion, red and green peppers.

  3. 3

    In a hot pan with a little olive oil fry the tomato around 5 minutes, then add the veggies and fry 10 minutes more, do not use fried tomato cause the recipe will get too oily. Keep moving the mix frequently to avoid burning it.

  4. 4

    In a separate pan fry the cod with olive oil till it gets crispy. Around 5 minutes

  5. 5

    Add the salt, pepper and seasoning to the tomato as you like.

  6. 6

    Add the cod to the tomato sauce and cook it together for another 5 minutes.

  7. 7

    Serve accompanied with bread, it's delicious to deep it in the sauce!!!

  8. 8

    Enjoy!!

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Comments

CarmenAra
CarmenAra @cook_2750416
Maybe add a little lime juice to add a refreshing twist to the recipe

Written by

CarmenAra
CarmenAra @cook_2750416
on
Barcelona
Just food lovers!!
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