Soak chillies in warm water for half an hour. Then strain some water and add 4-5 garlic cloves and make a paste.

In vegetable, slice the onion, chopped the tomato and crush remaining garlic with ginger pice. Boil chopped potato and french beans in salted water.

Heat oil and butter in a large wok, add cumin seeds and give a stir. Add onions and saute till it turns to light brown, then add ginger garlic paste and saute for a while.

Now add sliced onions, chopped tomato, cabbage and cooked french beans and potato. Add red chilli garlic paste, mix and saute for a min.

Now add turmeric powder, chilli powder and pav bhaji masala. Mix and saute for a min.

Now add cooked rice and mix well. Cook for 2min on very low heat, and stir in between. Add chopped coriander leaves and mix. Add some lemon juice if u like. Then serve hot with wafer, sliced onion and lassi or dahi.