Spaghetti With Mushroom

MY VERSION
DELICOUS KOREAN FUSION VEGAN DISH
MY FAVOURITE AND THE BEST MUSHROOM FROM KOREA
LOVING IT
Spaghetti With Mushroom
MY VERSION
DELICOUS KOREAN FUSION VEGAN DISH
MY FAVOURITE AND THE BEST MUSHROOM FROM KOREA
LOVING IT
Cooking Instructions
- 1
COOK SPAGHETTI
- 2
in a pot bring water to a boil then add salt and simmer down
- 3
break spaghetti into 3 part then cook for 13cminutes
- 4
STIR FRY
- 5
in pan with oil brown mushrooms for 2 minutes then add teriyaki sauce and stir fry to mix well
- 6
add red chili pepper mix well then off heat top garnish
- 7
SERVING OPTION AS IT IS
- 8
serve as it is stir fry mini king oyster mushroom in spicy teriyaki sauce top spring onion and Lg szechuan peppercorn salt
- 9
SPAGHETTI KOREAN FUSION
- 10
drain spaghetti and add 2 tbsp of spaghetti water and cooked stir fry mushroom and stir fry till mix well then off heat
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Spicy Spaghetti With Bacon And Mushroom Spicy Spaghetti With Bacon And Mushroom
MY VERSIONQUICK AND EASYSPICY LIGHT DINNERLOVING IT Lyii G -
Italian Spaghetti with pan fried mushrooms Italian Spaghetti with pan fried mushrooms
#ingredient4 Payal Saha -
Spaghetti With Chinese Sausages And Mushroom Spaghetti With Chinese Sausages And Mushroom
MY FUSION VERSIONA LIGHTLY SPICY AND SAVOURY STIR FRY SPAGHETTIDEDICATED TO ALL MY FRIENDS ON THIS APP.LOVING IT Lyii G -
Spinach and Mushroom Spaghetti Spinach and Mushroom Spaghetti
We eat a lot of creamy pasta at our house, but sometimes all that richness can be too much! This lighter (but still delicious) spaghetti is a great change of pace.The pasta cooking water is full of delicious flavour from the starch. I use it instead of throwing it away.Use your favourite mushrooms! I used maitake mushrooms and king oyster mushrooms this time. For 2 servings. Recipe by Yumi`s cafe cookpad.japan -
Spaghetti With Soup Spaghetti With Soup
MY FUSION VERSIONGREAT WAYS TO USED UP VEGETABLE BITSLOVING IT Lyii G -
Mushroom Sour Cream Spaghetti Mushroom Sour Cream Spaghetti
I love cream spaghetti--not just heavy cream, but the taste from sour cream as well!!The ingredients are a bit different, but this is a recreation of a dish I ate while dining out, since it was really delicious...You can make the sauce while boiling the pasta at the same time.Add some of the pasta water to the sauce, but avoid adding more than 1 tablespoon! (Or else It'll become soupy). For serving 1. Recipe by Ichigo Marry cookpad.japan -
Spaghetti With Leeks Spaghetti With Leeks
MY VERSIONDELICIOUS AND SIMPLE PASTAASIAN FUSION VEGAN DISHLOVING IT Lyii G -
Spaghetti Squash with sauteed mushrooms Spaghetti Squash with sauteed mushrooms
Healthy and delicious :-) AmsCookbook -
Japanese-style Spaghetti with Plenty of Mushrooms Japanese-style Spaghetti with Plenty of Mushrooms
I love mushrooms and wanted to a hearty pasta with it. Autumn is the season for mushrooms.Try to mix the sauce and spaghetti quickly by agitating the pan. Recipe by Tomomon1028 cookpad.japan -
Spinach mushroom cream spaghetti Spinach mushroom cream spaghetti
I don't like heavy and greasy spaghetti in the resturant, sometime they even stick together like a thick pancake because of oil(one of my bad experience in resto ), so I'd like to cook spaghetti in a healthy and fresh way, but the taste of cream and vegetable will last in your month like a melody;) shuangpignon -
Spaghetti with Capers, Mushrooms & Tomatoes Spaghetti with Capers, Mushrooms & Tomatoes
Created for my wife, since she is not big on chicken spaghetti! jglehenbauer -
Pasta with Mushroom and Paprika Pasta with Mushroom and Paprika
This is a easy yet tasty recipe that everyone can try. Widya Puspitasari
More Recipes
- Homemade Soy Milk Cottage Cheese
- German Potatoes Made in a Rice Cooker
- Cheesy Chicken Tender Katsu
- Chicken Tender Tempura
- Soft Chicken Tender Katsu
- kimchi (original by crazykoreancooking.com)
- Soft & Delicious Karaage Chicken Tenders
- Healthy Chicken Tender Yakitori with Easy Homemade Sauce
- Potato, capsicum frittata
- Easy in a Frying Pan! Pan-Fried Chicken Tenderloins with Umeboshi Plums
Comments