Well fresh pineapple just got picked from my pineapple bushes I had leftover sweet lime chicken, chicken, so I used the two breast pieces here in this recipe. I had 8 of them but I ate one before toasting the flap.

Check out my other make-your-own takeout recipes!

Saw the recipe for this Sweet and Sour sauce online and wanted to give it a try. I like sweet and sour chicken, but have seen some crazy recipes that made it seem like it wasn't worth the bother. This one seems simple and tasty. Update...this one was great. Will make it again. Made fried rice with it.

Thai Style Pineapple fried rice :) sweetness and aroma from pineapple ,I make it vegetarian..you can add shrimps ,chicken and eggs if desire :)

Teriyaki chicken pineapple bowl

#goldenapronPost - 21#nonindianPINEAPPLE THAI FRIED RICE – Prepared with golden grains of Rice jeweled with chunks of juicy Pineapple and Peanuts. Make it as the main course or as a beautiful side dish to any meal. You can serve it in a carved-out pineapple like the one they do in Thailand, which is quite easy and fun.

I had pineapple I had chicken I had stir fried vegetables so I found oh wait to cook it without actually stir frying it and that makes a chicken just fall apart in your mouth

This is a Thai dish which is rich in flavor, made with chunks of pineapple and coconut milk. Small pieces of sweet pineapple and juices from fresh meat give Pineapple Fried Rice a distinctive scent, who's doesn’t like ??? Moreover, it's served in a bowl of the pineapple itself which add extra points to this dish.This cuisine can be ordered easily at Thai restaurants, but it can also be made in your home kitchen. In cooking this dish, it’s better if you use fresh pineapple... because it tastes more delicious (sweet, crunchy, and slightly sour). But if it is difficult to get fresh pineapple, then you can use canned pineapple.For the meat, you can select according to taste --- beef, shrimp, chicken or other. To enrich the color, texture and taste, cashew nuts, raisins and peas can be added too. Don't forget the curry powder, which makes the rice a yellow tinge and the spicy taste is delicious. Finally, the addition of soy sauce and fish sauce gives a savory sense in this cuisine.In this recipe, I boiled meat (shrimp & squid) first before making and used Jack Bean because I forget about buying cashew when shopping ^_^.Here is the recipe THAI PINEAPPLE FRIED RICE by me...

pineapple chicken [ok]

This recipe came about after years of putting sesame seeds on my pineapple chicken Chinese takeout.

I like stir-fried pineapple, so I tried stir frying it with beef, with added grated cheese for richness.If you like the pineapple in sweet and sour pork, please give this a try.Drain the canned pineapple well.Stir-fry over high heat to evaporate the moisture that comes out of the cabbage. For 3 to 4 servings. Recipe by mama deko

Inspired by: https://www.bbcgoodfood.com/recipes/pineapple-fried-rice