Danwake with cabbages and chilli

Ummi Abubakar #sokoto state

It's yummy!!!the most tasty and delicious dumpling i'hv ever tasted

😍

Hey guys!!!! Who likes crazy good potatoes? Everyone, isn’t it?? Good, then you have to make this recipe based in a GREAT nutrient values!( I will add the nutrient information at the end !). Eating healthy is not boring or disgusting at all! I made this recipe for some friends and they didn’t believe how healthy it is :)

Lebanese style , Jordanian style is not with meat they cook it with lentils, Syrian style they cooked with meat dough and the rice on side Just follow the steps and decide what you wanna do

[Featured in Magazine & Cookpad News]A healthy coleslaw using drained yogurt.Whole grain mustard adds a nice touch.The story behind this recipe:I used to mix mayonnaise and yogurt aiming for a healthier option.I wondered if I could make it mayonnaise-like using only yogurt...One day, I tried mixing it with leftover drained yogurt, and it turned out great!I added whole grain mustard for an extra kick.

#kanostate

Beef & vegetable springrolls

This is a perfect side dish to go with other bbq dishes #summerchallenge1

I made this for my lunch on a really cold day. I looked to see what ingredients I had. I only had Chinese cabbage! So I made a very simple risotto.This is for vegetarians. It will also taste good with carrots, burdock root, or spinach. Recipe by nalushelly

Made for dinner 🥣 Friday night

#aishatumalasnack

#5PM#Post 4Add grated cheese to make more intersting

-I made it rather simply with what I had at home.It's easier if you use spring vegetables because they don't need to be cooked too long, but you can use regular cabbage and onions if they're not in season.-It's so easy, but no one thinks of it as a lazy cook's recipe.-You can also use regular cabbage and onions and it will still be delicious. (Adjust the steaming time - after you cover the pan - and make it slightly longer.)-The potatoes makes it filling, but you can take them out if you don't need them.In that case, the volume will be a lot less so please add more cabbage and onions.-Also works with chicken thigh instead of pork. For 2-3 servings. Recipe by putimiko

A stew I have cooked for many years sometimes I add diced tomatoes and sometimes I don't, this time I didn't. This version has a dreamy creamy consistency, due to the stick of butter and paprika. Its a great flavor combo.

Corn flour and soy sauce measure shud be perfect

Happy New year everyone oooo...so on New year day decided to Cook sumtin different.. Got tired of rice but not of chicken so I decided y not pepper soup and yam...and that's how this food came about..took it with a chilled juice...lol

I enjoy making tomato rice because it's simple, delicious, and comes together quickly. This one-pot dish is perfect for busy days when I need something comforting yet nourishing. The blend of tomatoes, spices, and peas creates a wonderful mix of tangy, spicy, and subtly sweet flavors. Plus, it's incredibly versatile and pairs beautifully with a variety of sides, from tofu kabobs to creamy yogurt dips.

A long cooking process to preserve all the juices and flavors of the meat, with a dry spice rub to enhance its taste. It takes patience, a lot of patience, to achieve meat that melts in your mouth. Now, cut your bun in half, add the purple cabbage coleslaw, and let your taste buds be delighted.

A Lebanese recipe that I made in my own special way. It's very delicious, especially with the pomegranate molasses giving it a wonderful taste. The recipe is available on my channel "Extra Bneen" http://youtube.com/extrabneen?sub_confirmation=1

When I have busy day, I don't have time to prepare complicated meals, so I learnt to make easy ones with ingredients that I always have in my fridge. This is one of them. 😊

a delicious vegetarian soup

Our family likes to bake anything with mayonnaise and cheese.We tried adding grain mustard to our regular bake, and it was absolutely delicious.For the garlic: you could either use tubed garlic or garlic powder.If you don't have pizza cheese, sliced cheese is another option.Make sure to grill until golden brown in an oven, oven or a grill. Don't burn yourself! For serving 2. Recipe by 1646

I have made these a lot and they are even better the next day!!

Its healthy and taste good.# Sokoto