Tartar Sauce 4
A tangy sauce well fitted for fish.
Steps
- 1
Get the spices, herbs, and gather them together. Smash the capers. Add the mayonnaise and mustard all in a bowl.
- 2
Get the bread and butter pickles. Dice them up and add to the mayonnaise mixture.
- 3
I bought some haddock nuggets fried them up and tried them with the tartar sauce.
- 4
Add honey, lemon juice, and sugar. Mix everything together well. Serve I hope you enjoy!!
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