Steps
- 1
In a bowl add sooji and curd.mix it and keep aside for ten minutes.now heat tava.add salt and pepper powder into sooji mixture.now add oil on tava.spread some batter over it.now spread vegetables and cook from both the sides by applying oil.arrange into the plate garnish with paneer and Coriander leaves.ready for tiffin.
Similar Recipes
More Recipes
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Gabriel Ivarsson
-

Gabriel Ivarsson
-

Kulsoom Bukhari
-

False Ka Sharbat Indian Sherbet Berries
Rumana Irfan
-

Rekha Bapodra
-

skunkmonkey101
-

kairynel
-

Cornbread with Honey Whipped Butter
Air Fry with Me
-

Hamburger Steaks with Mushroom and Onion Gravy
Cookin' Conni
-

Shailvi -

Bhawna Jain
-

Deepti Patil
-

Iskan Detia Karina
-

Amisha Chheda
-

cheriejones
-

Joshua Macharia
-

Sabrina Yasmin
-

Reetu marothia -

Chocolate and red velvet checker board cake
Augie's Confectionery
https://cookpad.wasmer.app/us/recipes/11611442









Comments