Lemon water

Name: Lemon water
Cuisine: Nigerian
Ingredients: Juice of 1/2 lemon; Juice of 1orange; 1 tbsp ginger Vinegar; 2 cups clean warm water; 1 tbsp raw/Organic honey; Lemon and orange slices for garnish

Amatulghaniy @ama2

In view of the recent happening around the world. The covid-19 pandemic. It's essential we boost our immune system just to be on a safer side of been safe. Lemon we all know is a fruit loaded with vitamin C and helps us to keep hydrated during the day; as it helps you drink more. Hydration we know is key to critical health. Ginger is an antiviral spice and helps to fight against cold/flu. Honey, a super food loaded with a whole lot of healthy benefits. We should stay home and stay safe. #covid-19.

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Ingredients

Juice of 1/2 lemon
Juice of 1orange
1 tbspginger Vinegar
2 cupsclean warm water
1 tbspraw/Organic honey
Lemon and orange slices for garnish

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Steps

1

Wash all your fruits (lemon and orange)
2

Boil water
3

Get your glass or stainless cup/bowl as plastic tends to leach while hot, hence not advisable for hot things
4

Add the juice of both fruits, ginger Vinegar, pour the water, allow to cool to a temperature that will not burn. Then add your honey and finally garnish with extra slices. Your lemon water is ready to be consumed with loads of nutrients and immunity.
5

STAY HOME and STAY SAFE. Eat healthy, stay healthy.😍😍😍