Chicken masaly daar biryani

Name: Chicken masaly daar biryani
Yield: 4 to 5 persons
Cuisine: Pakistani
Ingredients: 3 pao rice; Half kg chicken; 1 tbs biryani masalah; 1 tbs tikka masalah; Chilli flaks; 1 tbs Garam masalah powder; Half cup yougurt; 2 Tomato; 4 onion; 1 tbs ginger garlic paste; 1 tbs Zeera; 6 7 Kali Mirch sabit; Bay leave; to taste Salt; Ghee as required; Hara dhanya; Hari mirch; Mint leave; Yellow food colour

Sahar Taimoor @cook_22967903

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Sahar Taimoor @cook_22967903

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Ingredients

4 to 5 persons

3pao rice
Halfkg chicken
1 tbsbiryani masalah
1 tbstikka masalah
Chilli flaks
1 tbsGaram masalah powder
Halfcup yougurt
2Tomato
4onion
1 tbsginger garlic paste
1 tbsZeera
67 Kali Mirch sabit
Bay leave
to tasteSalt
Ghee as required
Hara dhanya
Hari mirch
Mint leave
Yellow food colour

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Steps

1

Sab se pehly chicken ko over night ya 2 hours pehly marinate krna hai
2

Marination ke liye.
3

Chicken mein yogurt, aur tamam dry masaly add kar ke rakh dain
4

Chawalon mein Kali Mirch, zeera aur bay leave daal ke boil kar lain
5

Pan mein ghee garam kar ke pyaz fry kar lain chahain to fry pyaz nikal ke crush kar ke daal dain masaly mein, otherwise fry pyaz mein hi marinated chicken daal ke bhoonain
6

Jab chicken tender ho jaey aur masalh ghee chord de to extra ghee masaly se alag kar dain,chicken mein slice tomato, dhanya podeena hari Mirch daal dain
7

2 tbs dahi mein food colour daal ke mix kar dain
8

Masaly ke oper rice ki Lear lgain oper se colour mix kia hua yougurt, masaly se nikla hua ghee daal ke dum de dai
9

Ryta salad ke sath enjoy krain.