Heat oil in pan and roast rava till slightly it colour changes

On the other side boil water and heat some oil in pan and add mustard seeds, chana dal,urad dal and fry it.

Then add chopped green chilli,carrot,peas and sweet corn, cook it for 5 minutes

Then add suji and boiled water and add salt then cook it for 7-10 minutes.

At last add grated coconut (optional) now upma is ready to eat