Choma sausage pizza

Name: Choma sausage pizza
Total time: 1200 s
Yield: 6 people
Cuisine: Kenyan
Ingredients: 1 tsp yeast; 3 tsp sugar; 1 pinch salt; Warm water; 1 cup Flour; Vegetable oil; 3 medium size tomatoes; 1 red pepper; Salt; 1/2 tsp Black pepper spice; 1/2 tsp Cumin spice; 1/2 tsp Garam masala; 1/2 tsp Coriander spice; 1/2 tsp Curry powder; 3 cubes garlic; Choma sausage; Beef brawn; 1 lager tomato; Cheddar cheese; Mozzarella cheese

Mercy Koki @koki9240

It's actually my first time making this pizza but I think I hacked it.

Mercy Koki @koki9240

It's actually my first time making this pizza but I think I hacked it.

Saved

Ingredients

20 min, 200°C

6 people

Dough
1 tspyeast
3 tspsugar
1 pinchsalt
Warm water
1 cupFlour
Vegetable oil
Sauce
3medium size tomatoes
1red pepper
Salt
1/2 tspBlack pepper spice
1/2 tspCumin spice
1/2 tspGaram masala
1/2 tspCoriander spice
1/2 tspCurry powder
3 cubesgarlic
Toppings
Choma sausage
Beef brawn
1lager tomato
Cheddar cheese
Mozzarella cheese

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Steps

20 min, 200°C

1

Add yeast into warm water to activate it and leave for 5 min. Add a pinch of salt and vegetable oil and finally one cup of flour. Knead until it softenes and leave aside for 30min to rise
2

Sauce: blend 3 medium sized tomatoes and one large red pepper and 3 cubes of garlic. Add onto a sauce pan and cook for about 20 min to thicken the sauce. Add the spices to taste. Leave aside to cool
3

Toppings: cook 5 choma sausages, cut 5 slices of beef brawn, cut one large tomato, grate the mozzarella and cheddar cheese.
4

Finally add all the toppings onto the dough. The sauce as the first layer, cheddar cheese, choma sausages, beef brawn, tomato and finally cheddar cheese.
5

Final product