Funkaso#wheatflour
This food has the below health benefits
1) High in nutrients Fibre.
2) Lower risk of heart diseases.
3) Lower risk of stroke.
4) Reduce risk of obesity.
5) Lower risk of type 2 diabetes.
6) Support healthy digestion.
7) Reduces chronic inflammation.
8) May reduce risk of cancer.
9) Linked to a reduced risk of premature death.
Funkaso#wheatflour
This food has the below health benefits
1) High in nutrients Fibre.
2) Lower risk of heart diseases.
3) Lower risk of stroke.
4) Reduce risk of obesity.
5) Lower risk of type 2 diabetes.
6) Support healthy digestion.
7) Reduces chronic inflammation.
8) May reduce risk of cancer.
9) Linked to a reduced risk of premature death.
Open in Cookpad AppSteps
- 1
Sieve all the flour. Add in salt, sugar and yeast and mix well.
- 2
Add in water to form dough and allow it to stand for 50 minutes to raise by covering it.
- 3
Heat some vegetable oil in a pan.
- 4
Spoon some dough and form shape of funkaso and fry in the hot oil.
- 5
When golden color is achieved, turn to the other side.
- 6
When done, bring it down and serve as a snack with tea, miyar taushe or honey.
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