My family loves this recipe. It is so easy to make.

Ever since I had success with my first okara cake, I've had a lot of fun thinking up different okara cake recipes. It's so delicious, healthy, and filling, and even though it is a cake, it's full of nutrition and good for when you are on a diet.I used prunes, dried apricots, dates, dried raspberries, dried pineapples, and raisins in the cake this time. Use whatever dried fruits you like - if you use several kinds, it looks prettier. Everything is seedless. Almond flour doesn't need to be sifted, it can be used as is. This cake freezes well! For 1 large poundcake. Recipe by Spain

After making my flourless chocolate cake, I have begun experimenting with different flavors for that basic recipe. I love how light this tecipe is and this spice version is just as light and is full of warm fall flavors! It is,also easy and,quick to.put together.

I suffer from a wheat intolerance and am always trying new recipes for cakes and similar baked goodness. Hope you like it!

Lighter than most flourless cakes great with berries and whipped cream and so quick and easy to put together!

This chocolate ganache is more than just a chocolate cake. It tastes like eating chocolate truffles . If you are a chocolate lover, you will love it!

Yummy and moist. Worth the effort! And it adds to my fruit intake hehe :) =^.^=

This incredibly simple and rich, dark chocolate cake is so delicious, that you will want to eat it, all day every day ! It is so fudgy and smooth and just melts in your mouth.

I wanted to make a banana cake, but I was out of eggs. It turned out great nevertheless.The amount of honey (sugar) depends on the sweetness of the bananas, so adjust accordingly. The baking time also depends on the oven, so adjust that too. I recommend you use fully-ripened bananas. For loaf pan: 18 x 8 x 6 cm [7 x 3 1/4 x 2 1/4 in]. Recipe by Orenjiringu

#dessert This #cake uses no flour. Once baked, Keep it at room temperature or in the fridge overnight because it's Best eaten the next day. Lightly densed but super soft and very moist. Not the usual bakery cake, This cake is good on its own. Cut into small pieces and enjoy with hot beverages. Most recipes layer this cake in two flavours - coffee & plain. Mine here is not layered and with no coffee. I halve the recipe and it’s then steamed for an hour. Recipe shared here is a full recipe and without layer. Feel free to half it for those who want to try it for the first time.#dessert #teatime #baking #food #cakes #cake #starch #sweet #kek #keklapis

As promised earlier, I attempted rice cake two ways. First with blended soaked rice and second with dry rice crushed into flour. I’d had this one sitting in my drafts and the motivation I needed to post it just arrived, #GoldenApron23

#goldenapron #post17