Boil pasta by adding little salt and oil in the water... Stir continously so that it doesnt stick at bottom on medium high flame

Now in a sauce pan add 2 tbsp of butter and maida and saute maida well... Once it turns aromatic add milk gradually and stir so tht there remains no lumps

Once the sauce is cooked add little more milk and adjust the consistency. Add the grated cheese and pepper powder at this stage. Mix well.. Add herbs and give a nice stir

Now add cooked pasta to it and mix gently everythng well.. Your delicious dish is ready to serve

Serve hot with cheese grating on the top