Steps
- 1
Heat oil in a pan Add garlic. Roast it for a minute. Add tomatoes to it. Add salt. Cover it and let it cook for about 10 minutes on low flame. Then add red chilli powder. Cook for two minutes.
- 2
After the above mixture cools down, blend it into a fine paste.
- 3
Pre_ heat oven for about 10 minutes at 180 degree celcius.
- 4
Take the pizza base.Apply butter for taste.(optional)to.it.Then apply the tomato paste. Spread it fully. Then add sliced onions,capsicum, tomato, paneer and little bit of Daniya leaves.Then sprinkle cheese. Here I have used ordinary cheese as I dint have mozzarella cheese. Then sprinkle red chilli flakes, Peri peri and herbs. You can also add bell peppers.
- 5
Bake it for about 10 minutes at 200 degrees Celsius. Check it with toothpick to know whether it is fully baked. If the base is sticking to the toothpick or if cheese is not fully melted, cook it for five more minutes.
- 6
It's ready to be served. You can also add herbs and chilli flakes on it.
Similar Recipes
More Recipes
-

Cluelesskitty
-

Garlic-Lemon Pepper Chicken Wings
Sarvat Hanif
-

Caramia Sommers
-

Coffee and Hazelnut No Churn Ice Cream
Rianne Van setten
-

Mix Veg. Kofta in Tomato Gravy
Hetal Poonjani
-

Isabel
-

Spiced Chai (Cooking With Spice Cookbook)
Cluelesskitty
-

Mango Smoothie Bowl With Nuts And Mix Seeds
Navnita Jaiswal
-

Missus C
-

Maggie Conlon
-

Robert Gonzal
-

Pamela Smith
-

Vinod Kumar -

aditya jain -

Kavya Parghee
-

Pratima Pandey
-

Restuarant style matar mushroom
Passi Vikshali
-

Passi Vikshali
-

Seema Bhatia
-

Debalina Mukherjee
-

Meera Siddharth











Comments