Baigan bhartha

Name: Baigan bhartha
Total time: 1500 s
Yield: 3 people
Cuisine: Indian
Ingredients: 1 kg big egg plant (2 big bringle); as needed oil; 250 gm spring onion; 1 big onion; 2 tbsp green garlic; 2 tsp chopped coriander leaves; 1/2 tsp red chilli powder; 1/2 tsp corinader powder; 1/2 tsp Turmeric powder

Tanvi @tanvi75

Ahmedabad

#GA4
#week9
#eggplant

Winters means to njoy healthy delicious food.Here is a authentic style baigan bharta one of the most famous kathiyawadi dish.Enjoy it with bhajra no rotlo

#GA4
#week9
#eggplant

Winters means to njoy healthy delicious food.Here is a authentic style baigan bharta one of the most famous kathiyawadi dish.Enjoy it with bhajra no rotlo

Tanvi @tanvi75

Ahmedabad

#GA4
#week9
#eggplant

Winters means to njoy healthy delicious food.Here is a authentic style baigan bharta one of the most famous kathiyawadi dish.Enjoy it with bhajra no rotlo

#GA4
#week9
#eggplant

Winters means to njoy healthy delicious food.Here is a authentic style baigan bharta one of the most famous kathiyawadi dish.Enjoy it with bhajra no rotlo

Saved

Ingredients

25 mins

3 people

1 kgbig egg plant (2 big bringle)
as neededoil
250 gmspring onion
1big onion
2 tbspgreen garlic
2 tspchopped coriander leaves
1/2 tspred chilli powder
1/2 tspcorinader powder
1/2 tspTurmeric powder

Saved

Steps

25 mins

1

Wash bringle and give a slit in between.roast it direct on flame. Rotate all the sides till it becomes soft from all sides.let it cool.peel it and smash it.add salt and keep it aside
2

Heat oil in a kadai.Add chopped green garlic. Than add chopped onions and chopped spring onions along with its green part..let it cook for 5 min till it realeaes oil. Add all masala and mix it well
3

Add smashed bringle and mix it well. Cover it and allow it to cook for 7 to 8 mins on low flame.your yummy baigan bharta is ready to serve.Enjoy with lasoo chutney and Barbara no rotlo