Cooking Instructions
- 1
Mix all the vegetables and dosa batter.
- 2
Grease the appe pan with oil and pour mixture in each section.
- 3
Cook one side till it turns golden brown
- 4
Now sprinkle some oil and turn appe to other side with the help of wooden stick or fork.
- 5
Cook well on both the side till it turns golden brown.
- 6
Serve with beetroot and green peanut chutney
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