Shahi Tukra Lasagna

Name: Shahi Tukra Lasagna
Total time: 3000 s
Yield: as desired
Cuisine: Pakistani
Ingredients: 1/2 litre Milk; 1/2 tsp Green Cardamom Crushed; 4 tbspn Sugar/Condensed milk (home-made) or to taste; 1 tbspn Cornflour; 2 tbspn Water or as required; 1 Cup Khoya; 1 tbspn Ghee; 1/4 Cup Condensed milk; 100 ml fresh Cream; 2 tbspn Almonds Chopped; 2 tbspn Pistachio Chopped; 2 tbspn Cashews Chopped; 3 tbspn Coconut powder; Cooking oil for frying; 10-12 Bread slices; 2 tbspn Chopped Almonds; 1 tbspn Pistachio Chopped; 1 tbspn Cashew nuts Chopped; 3 tbspn Coconut powder

Sumreen Farooq @Sf_kitchen2012

Bahawalpur

AssalamOAlaikum 🌹
#joy
Shahi Tukray Lasagna or bread pudding, whatever you call it, is simply deliciousness in one bowl. Follow recipe step by step and you’ll literally end up licking. It is super easy to make. Shahi tukra Lasagna not only makes a quick dessert, but it is also a great way to utilize leftover slices of bread.

Sumreen Farooq @Sf_kitchen2012

Saved

Ingredients

50 minutes

as desired

1/2 litreMilk
1/2 tspGreen Cardamom Crushed
4 tbspnSugar/Condensed milk (home-made) or to taste
Homemade Condensed Milk
1 tbspnCornflour
2 tbspnWater or as required
1 CupKhoya
1 tbspnGhee
1/4 CupCondensed milk
100 mlfresh Cream
2 tbspnAlmonds Chopped
2 tbspnPistachio Chopped
2 tbspnCashews Chopped
3 tbspnCoconut powder
Cooking oil for frying
10-12Bread slices
2 tbspnChopped Almonds
1 tbspnPistachio Chopped
1 tbspnCashew nuts Chopped
3 tbspnCoconut powder

Saved

Steps

50 minutes

1

Prepare Milk Syrup:
In a sauce pan,add milk,green cardamom powder, condensed milk/sugar and mix well,bring it to boil.
2

And cook on low flame for 8-10 minutes.
3

In a bowl,add cornflour,water and whisk well.
4

Now add dissolve cornflour,mix well and cook until milk syrup is thick & set aside.
5

Prepare Khoya & Nuts Layer:
In a pan,add ghee and let it melt. Add khoya and mix well.
6

Add condensed milk,cream,almonds,pistachios,mix well. And cook for a minute & set aside.
7

Prepare Bread for Frying:
In a frying pan,heat cooking oil.
8

And fry bread slices from both sides until golden.
9

Assembling:
In a serving dish,add prepared milk syrup,bread,nuts,prepared milk syrup,prepared khoya & nuts layer.
10

Bread,prepared milk syrup,prepared khoya & nuts layer,bread & prepared milk syrup.
11

Garnish with pistachios, coconut powder, cashew and almonds.
12

Refrigerate for 1-2 hours & serve!